 (Photos by Justin Tsucalas; food styling by Nichole Bryant; props by Limonata Creative, all for The Washington Post) | Don't want to say goodbye? We have good news.First, we want to thank you for joining our little 10-week club. We're so glad you stuck with us, and we hope you found a few new favorite cookbooks along the way. If you're looking for more opportunities to get recipes sent directly to your inbox, we have good news: Voraciously's Essential Cookbooks is just one of five email series we offer! Plus, we recently kicked off a new daily recipe newsletter that we know you'll love. The Voraciously Culinary Universe™ has something for everyone. Looking to solve the daily dilemma of "what's for dinner?" We've got the answer: The Eat Voraciously newsletter, which features adaptable, quick and fun dinner recipes designed for busy home cooks. Mondays through Thursdays. Are you a cake person? Pie person? Both? Our Baking Basics series will show you that baking really is a piece of cake. Fridays for 8 weeks. Want to cook more plant-forward meals? Plant Powered offers techniques for the plant-curious cook, plus two veg-heavy recipes each week. Tuesdays for 12 weeks. Need a new dinner game plan? Meal Plan of Action offers three-meal menus and meal prep guides for the week ahead, plus shopping lists, tips and more. Thursdays for 12 weeks. Want to be the host with the most? Zero to Dinner Party will set you up with the skills you need to cook a relaxed (but impressive!) meal for friends. Wednesdays for 12 weeks. And if you've made your way through Voraciously's Essential Cookbooks, Baking Basics, Plant Powered, Meal Plan of Action AND Zero to Dinner Party, 1) wow, we love you and 2) our weekly Recipes newsletter is calling your name. Click on one of the sign up buttons below to start your next cooking journey. We hope you'll continue cooking the recipes we featured – or anything from our essential titles if you have them at home – and share your creations on Instagram with #eatvoraciously! You can also join us over on Facebook in our Voraciously's Essential Cookbooks group. This series might be over, but there are still plenty of books to discuss, recipes to swap and home cooks like you to connect with. Have a question? Email us at voraciously@washpost.com or message @eatvoraciously on Instagram. | 
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